Ingredients:

• 3 bananas + 1 for decoration
• 150 g flour
• 25 g Inshape Nutrition vanilla Whey Protein
• 90 ml oat milk
• 50 mlInShape Nutrition coconut oil
• 1 sachet baking powder
• 100 g dark chocolate

 

Preparation:

1. In a bowl, mash the 3 bananas, then mix in the flour, Whey Protein, oat milk, baking powder, coconut oil and dark chocolate.

2. Pour the mixture into a mould. Add the chopped dark chocolate and push it halfway into the batter.

3. Cut the decorative banana lengthways into 2 and place on top of the banana bread.

4. Bake for 40 min at 180°C.

 

 

Tibo's tip: It's even better served hot!